World acclaimed Chef and Owner, Richard Sandoval's LA SANDIA Restaurant is hiring for Food Runners!
We are looking for motivated, hospitality driven service professionals with a minimum of 2 years' experience working in a high-volume and fast paced restaurant. Full-time schedule, including evenings and weekends preferred. Come join our team of passionate and friendly restaurant professionals.
$250 immediate hiring bonus after first full week of work with an additional $250 paid after 60 days of successful employment.
We pay tipped minimum wage of $12.85 plus tips for an average of $18-25++an hour.
BASIC PURPOSE: Serve guest needs by assisting the Food Server with delivery of
food from kitchen and completing guest requests.
1. Deliver food from kitchen to the guest ensuring accuracy and timeliness.
2. Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass
and silver for service in an unobtrusive manner.
3. Anticipate guest needs, ascertain satisfaction, and respond urgently and
appropriately to guest concerns and requests
We also offer excellent health, dental and vision options after 60 days of employment. We have a variety of additional insurance options, including disability, life and more. We offer Paid Sick Leave, Paid Birthday and 5 days Parental Leave. Employees also receive discounted dining at the Richard Sandoval Hospitality Restaurants across the country!
Please submit your resume in person for immediate consideration, Monday-Thursday, between 2:00-4:00 pm at 8340 Northfield Blvd., 80238