experience according to RSR hospitality Standards

Tasks and Responsibilities:

  • Must be able to pass Responsible Service of Alcohol Test with ascore of 90% or better.
  • Serve 4 -6 tables, as determined by management.
  • Complete knowledge of RSR Restaurant's food and beveragepreparation.
  • Ability to sell alcohol and food items.
  • Able to use a computer
  • Able to interact with guests in a friendly/fast manner.

Maintain specific side-work and ensure the total cleanliness andsmooth operation of the restaurant.

  • Clear and reset tables.
  • Check identification of guests to ensure they are of legal age toconsume alcoholic beverages. Refuse to serve beverages in a politemanner to guests who are not of legal age.
  • If consuming alcoholic beverages, observe guests behavior, countnumber of drinks served, and if you feel they should not drive, offer ataxi. Don't hesitate to ask a manager to intervene.
  • Ensure guest's complete satisfaction and strive to exceed guest'sexpectations.
  • Report to work in a neat and clean uniform. Well-groomed hair andpersonal hygiene are essential.
  • Other duties as directed.

Essential physical requirements

  • Able to work standing up and walking during entire shift.
  • Able to continuously reach, carry, lift, bend, stoop and wipe
  • Pulling and pushing up to 50 pounds
  • Common hazards include but are not limited to burns, falls,slipping, tripping and cuts.
  • Personal hygiene is a most plus frequent washing of hands isrequired
  • Must be of legal age to serve alcohol

Knowledge and Skills

  • Must be able to suggestively sell food and beverage items
  • Basic mathematical skills with the ability to make change
  • Must be able to read and write
  • Computer proficiency
  • Excellent communication skills
  • Multi-tasking and able to move in a fast-paced environment
  • Knowledge of workplace safety procedures
  • When applicable, must have licences, certifications orregistrations according to State requirements
  • State health and alcohol compliance cards (if applicable)
  • 2 years of experience as a server

Please apply online with Richard Sandoval Hospitality at: https://modern-mexican-restaurants-inc.oasisrecruit.com/job/86929/tamayo-hiring-experienced-servers?s=cl